Vertical kebabs Fimar GYR40, GYR100, etc.
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Vertical kebabs are professional equipment for cooking shawarma, meat and various meat products at public catering enterprises. They are a vertical housing with built-in heating elements, a skewer (spit) and a waste collection tray. The spit, rotating around the heating elements, ensures uniform and rapid heating of the meat, which turns out delicious, juicy and fragrant.
Models: GYR40, GYR100, GYR60, GYR80, GYR80MD, GYR80M.
- Electric grills for shawarma GYR40, GYR100. Technical specifications.
- Electric grills for shawarma GYR60, GYR80. Technical specifications.
- Gas grills for shawarma GYR80MD, GYR80M. Technical specifications.
- Gas grill for GYR60M shawarma. Technical specifications.
All Fimar products
The group "New Technologies" offers for review the products of the plant Fimar: meat processing, bakery, electromechanical equipment, accessories
About Fimar
The company FIMAR (Italy) specializes in the production of professional equipment for catering establishments, commercial enterprises and food production.
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usage
All FIMAR machines are designed for use in restaurants, butchers, bars, canteens, supermarkets and professional activities. -
quality
The achievement of a high level of quality was made possible thanks to well-developed internal control and testing procedures that comply with all the standards of the EEC. -
development
For more than 40 years of development, the company continuously studies the market and the needs of the target audience, introducing technological solutions and expanding the product range.
NEW TECHNOLOGIES GROUP
For sales and support please contact
Contact us or your local dealer for more information on certifications, features, reviews, pricing, stock availability and delivery terms for Fimar products.
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